Minestrone Soup

 

Ingredients:

12oz carrots

12oz green beans

12oz kidney beans (cooked)

12oz diced tomatoes

12oz tomatoe sauce

28oz crushed tomatoes

1 onion chopped

2TBS minced garlic

8oz dry pasta

4 cups water

4TBS oregano

1TBS creole seasoning

1tsp red pepper flakes

1TBS cooking oil

1 chicken bouillon cube

Instructions:

1. Heat electric skillet to 350 degrees and add cooking oil and onion, sauté for 5 minutes then add garlic and sauté for an additional 3 minutes

2. Add carrots, green beans, tomatoes, kidney beans, tomatoe sauce, diced tomatoes, seasonings, chicken bouillon and water to crockpot and cook on high for four hours

3. Then add dry pasta and continue cooking for an additional hour and serve