Crockpot Riblets
Ingredients:
- Mesquite Seasoning
- 1lb Riblets
- 14oz BBQ Sauce
- 1 Cup Sugar
- 3 TBS Cooking Oil
Instructions:
1. Rinse riblets and coat with seasoning
2. Heat electric skillet to 350 degrees, add cooking oil, place riblets in skillet and lightly brown on each side
3. Place riblets in crockpot, top with BBQ sauce and cook on high for 4-6hrs
4. Add sugar and stir during the last hour of cooking
5. Serve with your favorite sides and Texas Toast
